Sicilian Pistachio Cream

An incredible Italian pistachio cream from Sicily, with almost twice as many pistachios as many other pistachio creams. Can be used on almost everything, on sandwiches, on scones, in pastries, on fruit, on ice cream or why not just with a spoon straight from the jar.

• Made in Italy
• Weight: 190g
• Shelf life: 12–24 months
• Ingredients: SICILIAN PISTACHIOS 45% , SUGAR, MILK POWDER , EXTRA VIRGIN OIL, NON-HYDROGENATED VEGETABLE FATS (SUNFLOSE SEED OIL, COCOA BUTTER), EMULSIFIER: SOY LECITHIN